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Close Photo: Caitlin Bensel; Food Stylist: Torie Cox Whether they’re lending their rich, buttery crunch on top of oven-baked casseroles and side dishes or flavoring desserts in the form of ground flour or extract, almonds improve any dish they’re added to. These tree nuts enhance the flavor of savory green beans, make a crunchy crust … Lire la suite
Close Photo: Victor Protasio; Food Stylist: Rishon Hanners; Prop Stylist: Christina Daley It wouldn’t be an exaggeration to say that Southerners are crazy for pecans. The pecan is the South’s signature nut, and we sneak it into lots of sweet and savory recipes. But we can’t resist pecan desserts. We grew up snacking on Pecan … Lire la suite